Hey, hope everyone had a great weekend. This weeks recipes are a "few" of our family's favorites. Desserts that are easy to make and great for entertaining. Enjoy!
Ingredients: small box Jello Instant pudding (Pistachio flavored)
8 oz. cool whip (lite)
1 cup marshmellows
1/2 cup chopped marashino cherries
15 oz. can mandarine oranges (drained)
20 oz. can pineapple chunks (drained)
1 cup chopped pistachios
Mix pudding and cool whip by hand in large bowl. Fold in marshmellows, cherries, oranges, pineapple chunks and pistachios. Cover and chill in refridgerator for at least one hour before serving. Great dessert with your St. Patrick's Day meal.
Hint: You can substitute pecans for pistachios if you wish.
Tomorrow: "Mini Strawberry Cheesecake's"
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