Hey everyone...hope your Christmas week is going great. I can't believe Christmas is Sunday. This year has flown by for me. I do love this time of year...all the Christmas cheer & get togethers but that can also lead to some stress as well. The one thing that I've always had a hard time letting go is trying to be perfect when entertaining. I've learned the hard way and now I actually do things a lot easier. I've realized lately that just because it's easy doesn't mean it's not great. This recipe I'm sharing is super easy & d'lish. I combined turkey sausage with Italian Meatballs to accommodate all "meat eaters." :-) Easy one pot wonder! If there is one of my recipes, you make I do hope it's this one. In fact, we had a few "leftovers" and they heated up great. My kind of appetizer! I will say that if you're watching your sugar or calorie intake you might want to change it up a bit to fit your dietary needs. Well, I hope you enjoy this easy appetizer, and it takes a little stress of your Holiday entertaining. I know it's a favorite in my family! Enjoy & Merry Christmas week!
Blessed Quilting from My Home to Yours,
Cat
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Here's all you need...
*1 bag 28oz. Italian Style Meatballs "pre-cooked"
* 1 13oz. Hillshire Farm Turkey Sausage Link (thinly sliced)
* 1 14 oz. can Ocean Spray Jellied Cranberry Sauce
* 1 12oz. jar Heinz Chili Sauce
* 1 18 oz. Welch's Concord Grape Jelly
Add more spice if desired.
Here's all you do...
* In large crockpot on medium heat combine cranberry sauce, chili sauce & jelly until all incorporated.
* Add in meatballs & turkey sausage...cover and cook on low until all heated through.
* Reduce heat to warm and stir as needed.
Enjoy!
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~Sending you thanks and blessings from my home to yours